ANTIPASTO

Appetizer

Carpaccio del Giorno

Today’s fish carpaccio

 

Calamari in Padella

Pan-seared squid and wild plant with garlic and anchovy sauce

 

Gamberetti al Forno (+1,200)

Grilled tiger prawn with puntarelle

 

Fritto di Asparagi Bianchi con Tartufo Nero (+3,200)

White asparagus fritters with black truffle

 

Zuppa di Cipolla con Molluschi

Onion purée and sautéed white surf clam

 

Batsoà

Deep-fried pettitoes with dandelion salad

 

Sopa Coada

Cocotte-baked pigon with cabbage and bread

 

Affettato Misto

Assorted of prosciutto, cured ham and salami

 

2,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PESCE e CARNE

Fish and Meat

Spigola al Vapore

Cocotte-steamed sea bass with seaweed with cannola flower purée

 

Razza alla Mugnaia

Meunière stingray fin with caper butter sauce

 

Maiale alla Griglia

Grilled pork with sweet and sour Cabbage

 

Tagliata di Manzo (+3,600)

Roasted wagyu top sirloin with red wine sauce

 

Anatra al Forno

Roasted duck fillet with five-spice aroma

 

Agnello Arrosto

Roasted lamb leg with cacciatore sauce

 

Cinghiale in Umido con Birra

Beer-braised wild boar

 

5,800

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PASTA FRESCA

Hand made pasta

Tagliolini al Granchio con Bottarga (+2,400)

Tagliolini pasta with king crab and bottarga

 

Chitarra al Ragu di Polpo

Chitarra pasta with baby octopus tomato stew and broad beans

 

Trofie con Abalone e Tartufo Nero (+4,000)

Trofie pasta with abalone, japanese parsley, and black truffle

 

Spätzle al Ragu di Cervo

Spätzle pasta with venison and porcini mushroom ragù sauce

 

Primo piatto del Giorno

Today’s Pasta

 

3,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PASTA ASCIUTA

Simple pasta

Please ask stuff about what kind of sauce.

30g 1,200 / 60g 2,200 / 100g 2,600

*The above prices are subject to an additional 10% consumption tax.

RISO

Risotto

Risotto al Pesto Genovese con Molluschi

Pesto genovese risotto with surf clam

 

Risotto con Asparagi Bianchi (+1,600)

White asparagus risotto with soft-boiled egg

 

3,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

FORMAGGI ITALIANI

Italian cheese

Parmigiano Reggiano / Hard (Cow) Emilia-Romagna

 

Occelli al Barolo / Semi Hard (Blend) Piemonte

 

Taleggio / Wash (Cow) Lombardia

 

Robiola di Capra / White Mold (Goat) Lombardia

 

Crutin / Hard (Blend) Piemonte (+300)

 

Gorgonzola / Blue (Cow) Lombardia

 

1,800

MIX 3 3,800 MIX 5 5,600

*The above prices are subject to an additional 10% consumption tax.

DOLCE

Dessert

Agrumi

Yogurt ice cream cake with fresh citrus

 

Mela

Tarte tatin with vanilla gelato

 

Tiramisu

Tiramisu

 

Gelatina di Caffé

Espresso jelly and amaro gelato

 

Fragola

Baked strawberries with cocotte with milk gelato

(Waiting for about 15minutes)

 

1,800

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.