ANTIPASTO

Appetizer

Carpaccio del Giorno

Today’s fish carpaccio

 

Insalata di Molluschi

Insalata with shellfish and puntarella bottarga

 

Fritto di Razza

Stingray fin and Brussels sprouts frites with caper butter sauce

 

Seppie al Nero

Squid stewed in ink with white polenta

 

Latte di Pesce in Cocotto

Cocotte seaweed steamed cod milt

 

Aragosta in Padella (+2,000)

Pan-fried lobster with seafood sauce

 

Ribollita e Lampredotto

Tuscan-style stewed vegetables and organ meats

 

Affettato Misto

Assorted of prosciutto, cured ham and salami

 

2,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PESCE e CARNE

Fish and Meat

“Yagara” all’Acqua Pazza

Acqua pazza with red cornetfish

 

“Okoze” in Padella

Pan-seared stonefish with red wine sauce

 

Maiale alla Griglia

Pork shoulder loin grilled with herbs

 

Manzo Arrosto (+3,000)

Wagyu tri-tip roast

 

Anatra al Forno

Roasted Omi duck with the aroma of five-spice

 

Cervo Arrosto (+2600) 

Roasted venison with mushroom cream sauce and autumn truffles

 

Agnello Bollito

Boiled lamb (tongue, belly, shoulder) with salsa verde

 

5,800

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PASTA FRESCA

Hand made pasta

Tajarin con Anguilla (+1,200)

Tayarin pasta with grilled eel and radicchio

con Tartufo Bianco (+14,000)

Served with white truffles

 

Foglie d’Ulivo con Ostriche

Short pasta with stewed broccoli and oyster

 

Tonnarelli con Canocchia

Paprika tonnarelli with mantis shrimp and seri

 

Fagottini di Porcini con Tartufo (+2,600)

Ravioli stuffed with porcini and buckwheat flour with autumn truffles

 

Primo piatto del Giorno

Today’s Pasta

 

3,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PASTA ASCIUTA

Simple pasta

Please ask stuff about what kind of sauce.

30g 1,200 / 60g 2,200 / 100g 2,600

*The above prices are subject to an additional 10% consumption tax.

RISO

Risotto

Riso-Pilaf al Granchio (+3,200)

Riso-pilaf of 3 types of crabs

 

Risotto con Castagna 

Risotto with squash and gorgonzola cheese

 

Tartufo Bianco 

〈White Truffle〉

Tajarin o Risotto al Tartufo Bianco (+14,000)

Tajalin pasta or parmigiano cheese risotto with white truffle

 

3,200

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

FORMAGGI ITALIANI

Italian cheese

Parmigiano Reggiano / Hard (Cow) Emilia-Romagna

 

Ubriaco di Amarone / Hard (Cow) Veneto

 

Taleggio / Wash (Cow) Lombardia

 

Robiola di Capra / White Mold (Goat) Lombardia

 

Crutin / Hard (Blend) Piemonte (+300)

 

Gorgonzola / Blue (Cow) Lombardia

 

1,500

MIX 3 3,200 MIX 5 4,800

*The above prices are subject to an additional 10% consumption tax.

DOLCE

Dessert

Pera

Pear compote and jelly with marsala sorbet

 

Tiramisu

Tiramisu

 

Necci

Chestnut and chestnut cream pancakes and cinnamon gelato

 

Mela

Mille-feuille with apple sandwich with vanilla gelato

 

Moscato

Baked muscat and almond cream in cocotte with chamomile gelato 

(Waiting for about 15minutes)

 

1,800

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.