ANTIPASTO

Appetizer

Carpaccio del Giorno

Today’s fish carpaccio

 

Insalata di Molluschi

Salad with red clam, beet and radicchio

 

Fritto di Gamberetti (+1,000)

Prawn and wild plants Frites

 

Calamari in Padella

Pan-fried small squid with white polenta

 

Zuppa di Cima di Rapa con Bianchetti

Stewed canola flowers with baked whitebait fish

 

Polpo in Umido

Baby octopus stewed with spicy tomatoes

 

Insalata di Trippa

Organ meats and asparagus chicory with herbs souce

 

Affettato Misto

Assorted of prosciutto, cured ham and salami

 

2,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PESCE e CARNE

Fish and Meat

Coda di Rospo al Vapore

Monkfish cocotte seaweed steamed with caper butter sauce

 

Pesce al Forno

Oven baked yellow tail fish with aioli sauce

 

Maiale Arrosto

Roasted pork with anchovy sauce

 

Tagliata di Manzo (+3,000)

Wagyu beef tagliata with duca spice

 

Pollo alla Diavola

Grilled chick chicken “Little Devil Style”

 

Cinghiale Arrosto (+2,000)

Roasted wild boar and stewed black cabbage

 

Guancia al Vino Rosso

Beef cheeks stewed in red wine

 

5,800

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PASTA FRESCA

Hand made pasta

Tajarin in Brodo

Tajarin pasta with shanghai crab soup sauce

 

Trofie con Abalone e Tartufo Nero (+3,000)

Trofie pasta with abalone and seri with black truffle

 

Tagliatelle ai Gamberetti

Tagliatelle pasta with small shrimp and fresh tomatoes

 

Pizzoccheri

Buckwheat flour pasta with vegetables in fontina cheese sauce

 

Primo piatto del Giorno

Today’s Pasta

 

3,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

PASTA ASCIUTA

Simple pasta

Please ask stuff about what kind of sauce.

30g 1,200 / 60g 2,200 / 100g 2,600

*The above prices are subject to an additional 10% consumption tax.

RISO

Risotto

Riso-Pilaf al Granchio (+3,200)

3 types of crabs riso-pilaf

 

Risotto con Latte di Pesce(+3,000)

Cod milt and radicchio risotto with black truffles

 

3,900

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.

FORMAGGI ITALIANI

Italian cheese

Parmigiano Reggiano / Hard (Cow) Emilia-Romagna

 

Occelli al Barolo / Semi Hard (Blend) Piemonte

 

Taleggio / Wash (Cow) Lombardia

 

Robiola di Capra / White Mold (Goat) Lombardia

 

Crutin / Hard (Blend) Piemonte (+300)

 

Gorgonzola / Blue (Cow) Lombardia

 

1,800

MIX 3 3,800 MIX 5 5,600

*The above prices are subject to an additional 10% consumption tax.

DOLCE

Dessert

Tiramisu

Tiramisu

 

Crema Bruciata

Chestnut crème brulee with framboise sorbet

 

Mela

Apples baked cocotte with vanilla gelato

(Waiting for about 15minutes)

 

Bonèt

Chocolate terrine with strawberry and chamomile gelato

 

Monte Bianco

Sweet potato cream and damand baked cocotte with honey gelato

(Waiting for about 15minutes)

 

1,800

Additional fee is indicated by (+).

*The above prices are subject to an additional 10% consumption tax.